Where is gammon steak from




















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Cut through the rind into the fat at 2cm intervals. You can cook gammon easily in many different ways. Grilling is another alternative but be careful not to dry the steaks out by cooking them for too long.

Make sure the grill is hot and cook them quickly. The same applies to a griddle pan, which will also add char lines to the look of your gammon steaks. Gammon steaks can also be cooked in a slow cooker. Rest each steak on a thick slice of onion in a slow cooker, add a liquid, such as stock or cider, and cook for hours on Low. Brush the gammon with a glaze as it cooks to add a sweetness that enhances the flavour of the meat.

Cooking your gammon steaks on a tray with all the other ingredients makes this classic combination very easy. Gammon recipe collection How to cook and prepare gammon and ham. Jerk Gammon with Corn and Coleslaw Read more. Gammon Florentine with Garlic and Spinach Read more. Lemonade Gammon with a Pimms Glaze Read more. Potato Bake with Gammon and Apple Read more.



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